Dark gorgeous crust followed by a tenderly satisfying creamy texture underneath; enhanced with a playful balanced of bitter and sweet delight dancing on your tongue is what you will experience on every bite. No, ladies and gentlemen, this is no mere hype. Basque Burnt Cheesecake is here to stay and a contender to the cheesecake hall of classics!
Online shopping has extended to desserts and cakes which is far more convenient and safe especially during this unprecedented times. Though some cakes and desserts may be a new trend, there are some that are here to stay and enter the hall of classics. One of it is the Basque burnt cheesecake which has become very popular especially on Instagram and other social media platforms. It is also one of the hardest cake to make! This cake consist of deeply caramelized cheese on top. To those who are head over heels in love with this delicious dessert, let’s get to know it’s story, shall we?
Originated from Spain in 1990 it was introduced by chef Santiago Rivera of La Viña. After taking over Pintox restaurant from his parents, he eventually created a winning dessert menu based on a custard cheesecake recipe which then evolved into this decades-old cheesecake which we all know and love. Who knew what started as one-cake-a-day experiment turned out to be widely shared throughout the world!?
What goes into this cake? Based on the original recipe from La Viña, it only contains 5 ingredients which is cream cheese, heavy cream, sugar, eggs and flour. But with simple ingredients, come complex work. With precise ingredient measurements and skillful temperature control to not over burn the crust and not undercook the cheese inside is what makes this cake so satisfying to the eye and in your mouth!
Unlike the rest of the cheese desserts/cakes go, Basque burnt cheesecake has an appearance aesthetically pleasing to the eye, with a smooth creamy texture enhanced with a well-balanced flavor that will leave you addicted and wanting more!
Where can you buy this online?
Buy Basque Burnt Cheesecake Online
In Kuching, based on sales and google search results, it is one of the most sort out and in demand cheese dessert, and figures don’t lie! This unconventional highly contrast cake is a real standout from the flock; while other cakes boast on colorful colors, this here will make you turn your head and wonder what it’s packing underneath that crust.
If you can’t wait to try one and you absolutely need to get your cheese fix, then you’ve come to the right site. With a click of a button, you will be able to order and receive your cake without stepping out of your house!
Upon ordering, you can select your delivery date and time which suits you best.
There will be a few options for delivery, depending on the vendor themselves or through our trusted-experienced fleet of runners. A local pick up option is also available. Please confirm on the location with our customer service if you are unsure, we will drop a map for you to drive to, hassle free.
Additionally, you can track your order easily by two methods.
- Method 1: Sign in your account and go to the tracking link at the bottom,
- Method 2: Just whatsapp our customer service and give the details when enquired and we will update you.
It’s that simple! Read more Frequently Asked Questions here
Our burnt cheesecake comes in 6-inches or 8-inches sizes to accommodate our local’s individual appetite. Several vendors with high quality ingredients are selling it; some sell it in slices on a seasonal basis, while some sell it whole by pre-order. All satisfaction guaranteed. Vendors are long-term, well established bakers, trusted and verified. We will guaranty it!
Want the Basque Burnt Cheesecake with decorations for a birthday gift? No problem. Want to add a message on it? We got you fam! We have an internationally recognized and secure payment method for your credit/debit cards. No, not some unstable Malaysian payment gateway, you can pay in any currency and it will be converted to Ringgit Malaysia so worry not!